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canna in English

  • canna
    canna, noun.
    1. a tropical or subtropical plant with large, pointed leaves and large, red, pink, or yellow flowers.
    2. its flower.

canna in Kannada ಕನ್ನಡ

Canna

Part of Speech

Noun

Pronunciation

IPA: /ˈkænə/

Definitions

  • A type of flowering plant of the genus Canna, often grown for its large, vibrant flowers.
  • The root of the canna plant, which is sometimes used for medicinal purposes or as a starch source in some cultures.
  • In certain regions, "canna" can refer to a type of reed or tall grass, often found near wetlands or water bodies.

Usage Examples

  • The garden was filled with the bright colors of blooming canna lilies.
  • He used canna root to make a type of starch for cooking.
  • The marsh was home to many varieties of canna plants, thriving in the wetland environment.

Etymology

The word "canna" comes from the Latin word "canna," meaning "reed" or "tube," referring to the plant’s long, tubular stems. It has been used to describe various species in the genus Canna, known for their distinctive large leaves and bright flowers.

Synonyms

  • Canna lily
  • Indian shot
  • Elephant’s ear (referring to the shape of some varieties)
  • Reed

Antonyms

  • Deciduous plants
  • Annual flowers

Translations

Language Translation Pronunciation
Arabic قَصَبَة /qāṣaba/
Chinese (Simplified) 芋头花 /yù tóu huā/
French canna /ka.na/
German Canna /ˈkaːna/
Hindi कन्ना /kannā/
Italian canna /ˈkanːa/
Japanese カンナ /kanna/
Russian канна /ˈkanːə/
Spanish canna /ˈkana/

Regional Pronunciation Variations

  • In American English, "canna" is often pronounced with a clearer "a" sound as /ˈkænə/.
  • In British English, the pronunciation may tend to flatten the vowels to a more neutral /ˈkænə/ or /ˈkænɪ/.

Historical Usage

Historically, canna plants were cultivated by indigenous people in various parts of the world, particularly in tropical regions of the Americas, for their edible roots. The plants were also used in traditional medicines. Over time, canna became a popular ornamental plant in European gardens due to its large, colorful flowers. Today, it is still widely grown for its ornamental value.

Cultural Nuances

In certain cultures, canna root has been a staple food source, particularly in regions where other forms of starch were scarce. It has also held symbolic significance in various folk traditions. In some Caribbean cultures, for example, canna flowers are used in rituals and as decorative elements in celebrations. The plant is admired for its vibrant colors, and in some communities, it is considered to symbolize resilience and beauty.

More Information

The genus Canna is native to tropical and subtropical regions of the Americas, including parts of the Caribbean and Central and South America. These plants are well-known for their showy flowers, which come in a variety of colors including red, yellow, pink, and orange. Aside from their use as ornamental plants, cannas are also valued for their edible roots, which are starchy and can be boiled or ground into flour. Canna plants are hardy in tropical climates and thrive in moist soil, making them ideal for use in garden beds, along ponds, and in landscapes that require vibrant flowers. The versatility of the canna has made it a staple in both traditional agricultural practices and modern gardening.

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