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Dictionary Page: Appetising

Appetising

Part of Speech

Adjective

Pronunciation

/ˈæpɪtaɪzɪŋ/

Definitions

  1. Appealing or attractive in a way that makes you want to eat it.
  2. Stimulating or encouraging appetite.

Usage Examples

  • The freshly baked bread had an appetising aroma that filled the room.
  • She presented the meal in such an appetising way that no one could resist.

Etymology

From the verb appetize, which comes from the Latin appetitus, meaning "desire" or "craving," combined with the suffix -ing to form an adjective.

Synonyms

  • Tasty
  • Delicious
  • Inviting
  • Appetizing
  • Yummy

Antonyms

  • Unappetizing
  • Disgusting
  • Repulsive
  • Unappealing

Translations

Language Translation Pronunciation
SpanishApetitoso/apeˈtitoso/
FrenchAppétissant/a.pe.ti.sɑ̃/
GermanAppetitlich/apəˈtɪtlɪç/
ItalianAppetitoso/appetitoˈzo/
Hindiललचाने वाला (Lalachane wala)/lɑːˈlɑːʧɑːnɛː wɑːlɑː/
Mandarin开胃 (Kāiwèi)/kaɪˈweɪ/
RussianАппетитный (Appetitny)/appʲɪˈtʲitnɨj/
Japanese食欲をそそる (Shokuyoku o sosoru)/ʃoːkʏokʊ oː sosoru/

Regional Pronunciation Variations

The word "appetising" is commonly pronounced with slight variations in emphasis. In British English, the stress is typically on the first syllable, while American English may place more emphasis on the second syllable.

Historical Usage

The term "appetising" has been used since the early 19th century, primarily to describe food or aromas that stimulate the desire to eat. It has evolved from a specific reference to food to a more general term for anything that stimulates interest or desire.

Cultural Nuances

In many cultures, the concept of something being "appetising" goes beyond taste and includes visual presentation and aroma. In some regions, food is not only judged by its taste but also by how inviting or appealing it appears, which plays a crucial role in communal dining and festivities.

More Information

The adjective "appetising" is commonly used to describe food, drink, or anything that induces a strong desire. It evokes the idea of enticing the senses, often in the context of food. In psychology and marketing, "appetising" can extend beyond food and be used to describe things that appeal to the mind or emotions, drawing people’s attention or sparking interest.

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