gastropod in English
- gastropod⇄adj. of such mollusks. Also, gasteropod.
- gastropod⇄gastropod, noun, adjective.
- gastropod⇄noun any one of a group of mollusks having eyes and feelers on a distinct head, usually a shell that is spiral or cone-shaped, and a muscular disklike foot organ on the under surface of its body used for locomotion. Snails, slugs, and limpets are gastro
gastropod in Marathi मराठी
Gastropod
Part of Speech
Noun (plural: gastropods)
Pronunciation
/ˈɡæs.trəʊˌpɒd/
Definitions
- A type of mollusk belonging to the class Gastropoda, typically having a coiled or uncoiled shell, and including snails and slugs.
- A member of a large and diverse class of animals within the phylum Mollusca, characterized by a muscular foot and often a spiral-shaped shell.
Usage Examples
- The garden was filled with gastropods, including snails and slugs, leaving trails of slime behind.
- Gastropods are an essential part of many ecosystems, as they help decompose organic matter.
- Some gastropods, like the cone snail, are famous for their venomous sting.
Etymology
The word "gastropod" is derived from the Greek words "gaster" (stomach) and "pod" (foot), referring to the creature's stomach-footed nature, as their muscular foot is used for locomotion.
Synonyms
- Snail
- Slug
- Shellfish (in some contexts)
Antonyms
- Crustacean
- Insect
Translations
| Language | Translation | Pronunciation |
|---|---|---|
| Spanish | Gasterópodo | /ɡas.teˈɾoˌpoðo/ |
| French | Gastéropode | /ɡas.te.ʁo.pod/ |
| German | Gastropode | /ˈɡas.tɾoˌpoːdə/ |
| Italian | Gasteropode | /ɡa.ste.ɾoˈpo.de/ |
| Portuguese | Gastrópode | /ɡasˈtɾɔpɔdʒi/ |
| Russian | Гастропод | /ɡas.tɾoˈpod/ |
| Chinese (Simplified) | 腹足类动物 | /fù zú lèi dòngwù/ |
| Japanese | 腹足類 | /ふくあしるい/ |
| Arabic | حيوان بطني القدم | /ḥayawān baṭnī al-qadam/ |
| Korean | 복족류 | /bokjoknyu/ |
| Hindi | गैस्ट्रोपोड | /ɡæsˈtrɒpɒd/ |
| Hebrew | גסטרופוד | /ɡas.tɾoˈpod/ |
| Turkish | Gastropod | /ɡas.tɾoˈpod/ |
| Swedish | Gastropod | /ˈɡas.tɾoˌpɔd/ |
| Polish | Gasteropod | /ɡas.teˈɾoˌpɔd/ |
| Greek | Γαστροπόδιο | /ɡas.tɾoˈpɔðio/ |
| Thai | หอยทาก | /h̄xŷ tāk/ |
| Vietnamese | Ốc | /ɔk/ |
| Malay | Gastropod | /ɡas.tɾoˈpod/ |
| Bengali | গ্যাস্ট্রোপড | /ɡæsˈtrɒpɒd/ |
| Urdu | گاسٹرپوڈ | /ɡæsˈtrɒpɒd/ |
Regional Pronunciation Variations
Gastropod pronunciation may vary regionally. In American English, the "o" sound in "pod" is pronounced as a short "o," while in British English, the "o" may sound more like a long "o" sound.
Historical Usage
The term "gastropod" was first used in the mid-19th century as scientists began classifying various mollusks. Gastropods are among the oldest groups of mollusks, with fossil evidence dating back over 500 million years. Historically, they have played a key role in marine ecosystems and have been essential to the study of molluscan biology and evolution.
Cultural Nuances
Gastropods, particularly snails, have varying cultural significance. In some cultures, snails are considered a delicacy, particularly in French cuisine, where they are served as escargot. In other regions, gastropods such as slugs are considered pests. The role of gastropods in human diets and their symbolic presence in different traditions speaks to their importance in both ecological and cultural contexts.
More Information
Gastropods represent one of the most diverse and successful classes of animals on Earth. They are found in a wide range of environments, from the ocean to freshwater systems and even terrestrial habitats. Their ecological roles are equally diverse, as they help in the decomposition of organic materials, contribute to the food chain, and in some cases, help control algae growth. Their fascinating biology, including their radula (a feeding organ) and unique locomotion, makes them an important subject of study in zoology and marine biology.