Part of Speech

Noun

Pronunciation

/ˈkʊk.ər.i/ (British English)

/ˈkʊk.ɚ.i/ (American English)

Definitions

• The practice or skill of preparing and cooking food.
• The style or method of cooking, especially as characteristic of a particular country, region, or establishment.

Usage Examples

• She is studying cookery at culinary school.
• French cookery is famous for its rich flavors and techniques.

Etymology

Derived from "cook" (Middle English: koken), with the suffix "-ery" indicating a practice or profession. First recorded in the late Middle English period.

Synonyms

• Culinary arts
• Gastronomy
• Cooking
• Food preparation

Antonyms

• Raw food consumption
• Uncooked meals

Translations

Regional Pronunciation Variations

British English: /ˈkʊk.ər.i/

American English: /ˈkʊk.ɚ.i/

Australian English: /ˈkʊk.ə.ri/

Historical Usage

The concept of cookery dates back to prehistoric times, with the development of fire and early cooking methods. Over centuries, cookery evolved into distinct culinary traditions worldwide.

Cultural Nuances

In British English, "cookery" is a common term for cooking classes, while in American English, "culinary arts" is more frequently used.

More Information

Cookery has been deeply influenced by regional ingredients, traditions, and technological advancements, giving rise to diverse global cuisines.