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Abattoir

Part of Speech

Noun

Pronunciation

/ˈæbətwɑːr/

Definitions

  • A place where animals are slaughtered for food.
  • A facility for the preparation of meat for sale.

Usage Examples

  • The local abattoir ensures the meat is processed under strict hygiene standards.
  • Many farmers sell their livestock directly to the abattoir to minimize transportation stress.

Etymology

The word "abattoir" comes from the French verb "abattre," meaning "to slaughter."

Synonyms

  • Slaughterhouse
  • Meat processing plant
  • Butchery

Antonyms

  • Farm
  • Livestock
  • Sanctuary

Translations

  • Spanish: matadero
  • French: abattoir
  • German: Schlachthof
  • Italian: macello
  • Portuguese: matadouro
  • Russian: бойня
  • Chinese (Simplified): 屠宰场
  • Japanese: 食肉処理場
  • Korean: 도축장
  • Arabic: مسلخ
  • Hindi: वधशाला
  • Bengali: হত্যাকাণ্ড
  • Punjabi: ਕਸਾਈਘਰ
  • Gujarati: વધશાળા
  • Marathi: वधशाळा
  • Tamil: அரிசி மைப்பு
  • Telugu: నృత్యశాల
  • Malayalam: വധശാല
  • Kannada: ವಧಾಲಯ
  • Odia: ବଧଶାଳା
  • Assamese: হত্যা শালা
  • Urdu: ذبح خانہ
  • Manipuri: মাংস কাটা স্থান
  • Sindhi: ذبح خانہ

Regional Pronunciation Variations

Pronunciation may vary slightly based on regional accents, especially in different English-speaking countries.

Historical Usage

Abattoirs have existed since ancient times, serving as critical points in the supply chain for meat production.

Cultural Nuances

In various cultures, the operation of abattoirs reflects attitudes towards animal welfare and food production.

More Information

Further exploration of abattoirs reveals their role in food safety, meat quality, and agricultural practices.

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