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Cater

Part of Speech

Verb

Pronunciation

/ˈkeɪtər/

Definitions

  • Verb: To provide food, drink, or services for an event, gathering, or group of people, typically for a special occasion.
  • Verb: To provide or supply something needed or required, often with a focus on satisfaction or service.

Usage Examples

  • The company hired a professional service to cater the wedding reception.
  • He catered to the needs of his clients with exceptional care and attention.
  • The chef catered the dinner party with a three-course meal.

Etymology

Derived from the Old French word "caterer," meaning "to supply food," which came from the Latin word "catera," meaning "provisions" or "goods." It was adopted into English in the early 14th century with the meaning of supplying food and drink.

Synonyms

  • Serve
  • Provide
  • Supply
  • Prepare
  • Host

Antonyms

  • Neglect
  • Ignore
  • Deprive
  • Withhold

Translations

Language Translation Pronunciation
Spanish Atender ah-ten-der
French Régler ray-glay
German Verpflegen fer-ple-gen
Italian Catering ka-te-ring
Chinese (Mandarin) 提供 (Tígōng) tee-gong
Arabic تقديم (Taqdīm) taq-deem
Russian Обслуживать (Obsluzhivat') ob-sloo-zhih-vaht'
Hindi सेवा करना (Seva Karna) say-va kar-na
Bengali সেবা প্রদান (Sheba Pradan) she-ba pro-daan
Portuguese Atender ah-ten-der
Japanese 提供する (Teikyō suru) tei-kyoh soo-roo
Korean 제공하다 (Jegonghada) je-gong-ha-da

Regional Pronunciation Variations

In American English, "cater" is often pronounced with a stronger emphasis on the first syllable, while in British English, it may be pronounced with a slightly softer "r" sound at the end. Additionally, in some areas of the UK, the pronunciation may be altered with a more formal tone.

Historical Usage

The term "cater" was first used in the 14th century and originally referred to the provision of food for specific events. It has evolved over time to include the broader concept of providing any necessary service, including attention to specific needs or desires, not just food-related services.

Cultural Nuances

Catering has become a significant part of cultural and social events worldwide. The concept of catering is deeply embedded in hospitality traditions and is often seen as a mark of quality service in both casual and formal settings. In some cultures, catering extends beyond food to include service, ambiance, and entertainment.

More Information

The verb "cater" plays a vital role in the hospitality and events industries, where the provision of food and services can make or break the success of an occasion. Catering is a growing profession, with specialized services for weddings, corporate events, and other occasions. Modern caterers may offer a wide variety of services, from buffet-style meals to gourmet dining experiences, and are often integral to creating memorable experiences for guests.

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